Calla Lily Recipes 食譜篇 - 西瓜番石榴沙拉 (WATERMELON & GUAVA SALAD)

西瓜番石榴沙拉 (WATERMELON & GUAVA SALAD)

Ingredients :-

3 cups lettuce leaves, washed, patted dry and chilled

3 cups watermelon, neatly cut into 2cm cubes

1 large (preferable seedless) guava, cut into 2cm cubes

1 small purple onion, halved lengthwise and thinly sliced

3 crabsticks (surimi), finely shredded

3 tablespoons feta cheese, lightly crumbled

2 tablespoons walnuts, lightly toasted or fried, and roughly broken into small pieces

2 tablespoons sunflower seeds, lightly toasted or fried

Dressing

3 tablespoons extra virgin olive oil

1 tablespoon balsamic vinegar

Pinch of salt and freshly ground black pepper

1. Combine dressing ingredients in a small bowl. Set aside.

2. Just before serving, break lettuce up into bite-sized pieces and place in salad bowl. Top with watermelon and guava cubes, sliced onion, crabsticks and crumbled feta. Drizzle dressing over and sprinkle with nuts. Serve immediately.