Calla Lily Recipes 食譜篇 - 亞洲煎蛋 (ASIAN OMELETTE)

亞洲煎蛋 (ASIAN OMELETTE)

Ingredients :-

8 medium size eggs

½ cup water

2 tablespoons soy sauce

4 thinly sliced green onions

2 teaspoon minced ginger

2 tablespoons peanut oil

16 medium prawns

¼ cup coriander leaves

2 tablespoons hoisin(seafood) sauce

2 tablespoons sweet chilli sauce

2 teaspoons sesame oil

Bean sprouts, to serve

1. Whisk 8 medium size eggs, ½ cup water, 2 tablespoons soy sauce, 4 thinly sliced green onions and 2 teaspoons minced ginger.

2. Heat 2 tablespoons peanut oil in a pan and pour mixture in. When egg starts to set, sprinkle with 16 medium, peeled, cooked prawns and ¼ tablespoons of hoisin sauce and sweet chilli sauce with 2 teaspoons sesame oil and drizzle over prawns.

3. Serve with some bean sprouts.