Calla Lily Recipes 食譜篇 - 香蕉麵包 (BANANA PARATHA)

香蕉麵包 (BANANA PARATHA)

Ingredients :-

1 teaspoon oil

5 frozen paratha bread

5 sliced banana

Condensed milk, to serve

1. Heat pan with 1 teaspoon oil over medium fire and pan-fry 5 frozen roti paratha (bread) until golden, around 1½ mins on each side.

2. Remove to a plate and keep warm.

3. Before serving, place sliced bananas onto fried roti paratha (1 banana for each bread) and drizzle condensed milk over it.

TIPS : Bring frozen roti paratha to room temperature, about 10-15 mins, before cooking.