Calla Lily Recipes 食譜篇 - 黑醬油雞 (BLACK SAUCE CHICKEN)

黑醬油雞 (BLACK SAUCE CHICKEN)

Ingredients :-

400g sliced chicken breast

2 tablespoon black soy sauce

1 teaspoon salt

1 sliced large onion

3 sliced garlic cloves

2 sliced chillies

2 tablespoon tomato sauce

Salt and sugar to taste

1. Marinate 400g sliced chicken breast with 1 tablespoon black soy sauce and 1 teaspoon salt.

2. Heat 4 tablespoons oil in a pan over medium fire. Add 1 sliced large onion, 3 sliced garlic cloves, and 2 sliced chillies with seeds removed. Stir-fry till fragrant.

3. Add chicken and stir-fry for 5 mins. Stir in 2 tablespoons tomato sauce, 1 tablespoon black soy sauce, salt and sugar to taste.

4. Stir-fry for another 10 mins. If it gets too dry, add in a few spoonfuls of water.